Recipes

If you haven't tried apple in mashed potato then you're missing a trick. This is a tasty and satisfying casserole that's perfect for cold Winter nights. Remember to very gently fry the sausages - use a medium/low heat. Download recipe card here Ingredients 8 Pork, Apple and Cranberry Frank's Sausages 1kg potatoes, peeled, chunks 500 gm shallots, thinly sliced 400 gm carrots, thickly sliced 400...

Any of our Fresh Sausage range works well with this risotto, we really love the Italian one for its European flavours, oh and the cheese! Remember to very gently fry the sausages - use a medium/low heat. Download recipe card here Ingredients 6 Frank's Sausages Olive oil ½ butternut, 1cm diced 1 large onion, finely chopped 1 stick celery, finely diced 1.2 l stock – vegetable...

A Kiwi twist on a  European classic Ingredients 4 Frank’s Swiss Veal Bratwurst Tomato Sauce Curry Powder   Potato Salad 10-12 small  Potatoes ( Skin on ) .  Waxy ones are ideal for this recipe. 1 Cup mayonnaise Black pepper / salt ¼  White onions 12 Small gherkins ( Keep some of the gherkin brine to the side ) 3 had boiled eggs  ...

Something a bit lighter for those warmer days – full of fresh summer greens that the kids will love. Use a rocket or mesclun mix if you prefer a spicier leafy green in your salad.

A really tasty mid week meal that the whole family will love. Ingredients 6 Frank’s Chicken Chipolata’s 250 gm’s  Penne Pasta 140 gms  Broccoli 7  sliced sundried tomatoes 20 gm toasted pine nuts 60 gm Fresh Pesto Salt Black Pepper Juice of half a lemon Parmesan shavings Olive oil Next Steps. 1:Fry sausages on a medium heat for 10 minutes until nicely browned 2:...

Easy and quick for kids meals during the week  - an added bonus is that they love helping make these with you Ingredients 8  Frank’s Pork Chipolatas   2 sheets of puff pastry 1 Egg 1 T of poppy or sesame seeds Method : 1: Defrost 2 sheets of puff pastry. 2: Preheat the oven to 180 degrees , line tray with baking paper. 3:...

It’s all about the quality of the Frankfurter when making the perfect Hot Dog. If a Frankfurter does not “snap” when you break it – then it’s not a  good quality Frankfurter. Ingredients 6 Hot Dog Buns 1 packet of Frank’s Frankfurters Mustard Tomato Sauce Onions Next Steps 1: Warm up a pan on a cook top. Add butter or olive oil to the...